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Table 1 Concentrations of creatine and its metabolites in the tissues of hybrid striped bass1

From: Dietary glycine supplementation enhances syntheses of creatine and glutathione by tissues of hybrid striped bass (Morone saxatilis ♀ × Morone chrysops ♂) fed soybean meal-based diets

Tissue

Treatment

Creatinine2

GAA3

Creatine2

CrP2

Cr + CrP2

Phase-I hybrid striped bass

 Liver

0% Gly

0.653 ± 0.009

4.07 ± 0.34b

0.295 ± 0.011b

0.428 ± 0.019

0.722 ± 0.020b

1% Gly

0.666 ± 0.008

4.94 ± 0.36a,b

0.364 ± 0.014a

0.455 ± 0.026

0.819 ± 0.037a

2% Gly

0.660 ± 0.003

5.69 ± 0.39a

0.414 ± 0.031a

0.465 ± 0.038

0.878 ± 0.041a

P-value

0.452

0.017

0.002

0.648

0.013

 Kidney

0% Gly

1.27 ± 0.022

30.7 ± 2.0c

2.59 ± 0.05c

4.46 ± 0.27

7.05 ± 0.27b

1% Gly

1.27 ± 0.024

48.8 ± 2.2b

3.03 ± 0.08b

4.64 ± 0.35

7.67 ± 0.29b

2% Gly

1.31 ± 0.038

76.6 ± 4.6a

3.71 ± 0.13a

4.87 ± 0.29

8.58 ± 0.30a

P-value

0.538

 < 0.001

 < 0.001

0.642

0.004

 Skeletal muscle

0% Gly

11.3 ± 0.40

61.5 ± 3.6c

32.0 ± 0.34b

58.3 ± 1.9b

90.2 ± 2.0b

1% Gly

11.4 ± 0.33

73.4 ± 1.4b

36.9 ± 1.0a

75.1 ± 2.5a

112 ± 2.2a

2% Gly

10.8 ± 0.37

86.3 ± 5.8a

38.8 ± 1.6a

77.1 ± 2.5a

116 ± 3.1a

P-value

0.478

0.001

 < 0.001

 < 0.001

 < 0.001

 Proximal intestine

0% Gly

2.07 ± 0.026

37.2 ± 1.8b

2.12 ± 0.04

4.57 ± 0.20

6.69 ± 0.20

1% Gly

1.99 ± 0.028

39.9 ± 0.75a,b

2.11 ± 0.03

4.79 ± 0.33

6.90 ± 0.35

2% Gly

2.03 ± 0.036

42.5 ± 1.1a

2.22 ± 0.06

5.07 ± 0.42

7.29 ± 0.44

P-value

0.200

0.029

0.187

0.569

0.471

 Plasma

0% Gly

0.053 ± 0.002

0.021 ± 0.001c

0.214 ± 0.007b

ND

0.214 ± 0.007b

1% Gly

0.051 ± 0.002

0.025 ± 0.001b

0.244 ± 0.006a

ND

0.244 ± 0.006a

2% Gly

0.051 ± 0.003

0.029 ± 0.001a

0.247 ± 0.005a

ND

0.247 ± 0.005a

P-value

0.798

 < 0.001

0.001

0.001

Phase-II hybrid striped bass

 Liver

0% Gly

0.705 ± 0.026

ND

0.400 ± 0.039

0.517 ± 0.030

0.917 ± 0.027

1% Gly

0.700 ± 0.032

ND

0.437 ± 0.042

0.569 ± 0.031

1.01 ± 0.042

2% Gly

0.680 ± 0.006

ND

0.461 ± 0.040

0.585 ± 0.028

1.05 ± 0.044

P-value

0.742

0.569

0.261

0.063

 Head kidney

0% Gly

1.82 ± 0.015

ND

1.97 ± 0.06

3.88 ± 0.35

5.85 ± 0.386

1% Gly

1.82 ± 0.025

ND

1.94 ± 0.12

3.95 ± 0.22

5.89 ± 0.311

2% Gly

1.81 ± 0.021

ND

1.95 ± 0.06

4.21 ± 0.20

6.16 ± 0.219

P-value

0.926

0.970

0.661

0.751

 Tail kidney

0% Gly

0.266 ± 0.020

22.8 ± 2.8

3.60 ± 0.20

4.10 ± 0.20b

7.67 ± 0.33b

1% Gly

0.255 ± 0.018

24.5 ± 3.4

3.61 ± 0.20

5.15 ± 0.47a

8.76 ± 0.57a,b

2% Gly

0.289 ± 0.016

26.7 ± 2.8

3.82 ± 0.15

5.91 ± 0.30a

9.73 ± 0.43a

P-value

0.414

0.661

0.647

0.005

0.015

 Skeletal muscle

0% Gly

8.37 ± 0.28

507 ± 50

36.2 ± 0.84c

67.0 ± 2.3c

103 ± 3.0c

1% Gly

8.39 ± 0.24

511 ± 35

41.4 ± 1.4b

82.0 ± 3.8b

123 ± 5.0b

2% Gly

8.15 ± 0.31

542 ± 37

45.8 ± 1.5a

93.2 ± 4.9a

139 ± 6.2a

P-value

0.797

0.810

 < 0.001

 < 0.001

 < 0.001

 Pancreas

0% Gly

0.726 ± 0.010

11.4 ± 1.1b

0.80 ± 0.04c

1.05 ± 0.11c

1.84 ± 0.12c

1% Gly

0.720 ± 0.013

14.2 ± 1.0a,b

1.04 ± 0.04b

1.75 ± 0.14b

2.79 ± 0.11b

2% Gly

0.732 ± 0.016

16.2 ± 1.5a

1.43 ± 0.05a

2.20 ± 0.12a

3.63 ± 0.16a

P-value

0.816

0.033

 < 0.001

 < 0.001

 < 0.001

 Proximal intestine

0% Gly

2.37 ± 0.027

35.4 ± 2.6

2.96 ± 0.14

3.71 ± 0.77

6.67 ± 0.65

1% Gly

2.20 ± 0.089

31.0 ± 2.6

2.90 ± 0.25

4.38 ± 0.70

7.27 ± 0.85

2% Gly

2.35 ± 0.048

37.5 ± 2.3

2.75 ± 0.11

4.86 ± 0.75

7.61 ± 0.67

P-value

0.126

0.198

0.693

0.554

0.658

 Plasma

0% Gly

0.058 ± 0.017

0.035 ± 0.001c

0.240 ± 0.011b

ND

0.240 ± 0.013b

1% Gly

0.057 ± 0.018

0.040 ± 0.002b

0.277 ± 0.011a

ND

0.277 ± 0.011a

2% Gly

0.058 ± 0.009

0.046 ± 0.001a

0.285 ± 0.009a

ND

0.285 ± 0.009a

P-value

0.999

 < 0.001

0.020

0.020

  1. Cr Creatine, GAA Guanidinoacetate, CrP phosphocreatine, ND Not detected
  2. 1Values are mean ± SEM, n = 8 fish per treatment group. Fish received dietary supplementation with 0%, 1%, or 2% glycine for 56 d. L-Alanine was used as the isonitrogenous control. Tissues were obtained from the fish at the end of the study. Plasma was obtained from the blood through centrifugation
  3. 2Data are expressed as µmol/g of fresh tissues or µmol/mL of plasma
  4. 3Data are expressed as nmol/g of fresh tissues or nmol/mL of plasma
  5. a−cWithin a column, means not sharing the same superscript letter differ (P < 0.05)