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Fig. 3 | Journal of Animal Science and Biotechnology

Fig. 3

From: Effects of microbe-derived antioxidants on growth performance, hepatic oxidative stress, mitochondrial function and cell apoptosis in weaning piglets

Fig. 3

The hepatic redox parameters. A and B DHE Staining with frozen liver sections and fluorescence intensity of ROS; CE Hepatic H2O2, O2 and T-AOC content; FH Hepatic T-SOD, CAT and GPX activity; I Hepatic MDA content. W0, W1, W4, W7, and W14 respectively represented 21, 22, 25, 28, and 35 days of age. Data were presented as mean ± SEM (ROS, n = 3; others, n = 6). Values with different letters differ significantly (P < 0.05). ROS: Reactive oxygen species; T-AOC: Total antioxidant capacity; T-SOD: Total superoxide dismutase; CAT: Catalase; GPX: Glutathione peroxidase; MDA: Malonaldehyde

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