Skip to main content

Table 1 Composition and nutrient level of basal diet (air-dry basis)

From: Baicalin alleviates intestinal inflammation and microbial disturbances by regulating Th17/Treg balance and enhancing Lactobacillus colonization in piglets

Item, %

Basal diet

Ingredients

 Suckling corn

28.98

 Expanded corn

15.00

 Broken rice

15.00

 Expanded soybean

13.00

 Dried whey

8.00

 Soybean meal

4.50

 Glucose

4.00

 Fish meal

3.00

 Hydrolyzed wheat protein

3.00

 Soybean oil

1.50

 Calcium formate

0.80

 Montmorillonite

0.50

 Calcium phosphate monobasic

0.50

 L-Lysine hydrochloride

0.65

 L-Thr

0.24

 DL-Met

0.16

 L-Trp

0.07

 Ethoxyquin

0.10

 Premix1

1.00

Nutrient levels2

 Net energy, kcal/kg

2,620

 Crude protein

17.39

  1. 1The premix provides per kg of diet: VA: 15,000 IU; VD3: 4,500 IU; VE: 72.5 mg; VK3: 4.5 mg; VB1: 4.32 mg; VB2: 12 mg; VB6: 4.86 mg; VB12: 30 µg; Biotin: 480 µg; Folic acid: 1.764 mg; Calcium pantothenate: 19.32 mg; Nicotinamide: 41.58 mg; Cu: 110 mg; Fe: 165 mg; Zn: 80 mg; Mn: 60 mg; I: 0.8 mg; Co: 0.6 mg; Se: 0.3 mg
  2. 2Net energy and crude protein are calculated values